Say Cheese (Making)!

Food Program

05/31/2008 - 12:00pm
05/31/2008 - 3:00pm

Hands-on cheese making course

Unlock your inner milkmaid! Delve into the art of cheesemaking with Wil Edwards, founder of Curd Culture. He’ll demonstrate delicious, nutritious fresh cheeses using readily available ingredients, simple techniques and home kitchen equipment.

$75 general/$65 member

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hours and directions gateway to the wine country