West Coast Premiere: HARVEST: Napa-Sonoma

Film

03/28/2008 - 8:00pm
PlumTV’s documentary spotlights those putting Napa and Sonoma on the gastronomic map, visiting Opus One, Jordan, Rubicon, Cain, Far Niente and more, and exploring the cuisine of Thomas Keller (The French Laundry) and Richard Reddington (Redd).

80 min. – Not Rated – Directors: David Kuhn & Dan Honan – 2007

Score composer Peter Sykes performs selections live at 8:00 pm.

Dinner and a Movie
Jumpstart your weekend with a prix-fixe menu ($29/person) and glass of wine in Julia’s Kitchen before the Friday Night Flick.  Purchase movie tickets separately. For dinner reservations, call 707.265.5700 or visit www.opentable.com.

$7 General / $6 Member

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hours and directions gateway to the wine country