Special Programs Calendar - Filter: Food Program, Wine & Food Program
This calendar lists much of our programming. In addition to what you see here, Everyday at COPIA we offer programs that support our monthly themes. Please note that COPIA hosts private events, which are not listed here. If you cannot find an event on this calendar, please check with the sponsoring organization.
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| « | Friday April 04, 2008 | » |
|---|---|---|
Start: 1:00 pm
End: 2:15 pm
Interactive cooking demo, garden talk and lunch with wine.
Take an armchair tour of innovative, artistic and ever-so-appetizing Austria, home to Mozart, Strudel and Grüner Veltliner. Culinary Instructor Jill Hough, Garden Manager Geoff Palla and Senior Vice President of Wine Peter Marks MW are your food- and wine-savvy hosts. Menu: Restaurant Danube-Inspired Roasted Beets with Spring Greens, Horseradish Fromage Blanc and Toasted Pumpkin Seed Dressing – Roasted Stuffed Quail with Wolfgang Puck’s Huckleberry Sauce and Spaetzle – Apple Strudel with Vanilla Sauce and Sour Cherry Coulis $50 general/$40 member | ||
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